- Production Control - Controls specications
of crust color, crumb color, and related
formulation adjustments. Simplies co-packing
procedures.
- Laboratory and R&D Analysis - Rheology,
product research and development
specications.
- Preventive Maintenance - Oven, Fryer,
smoker and cooker adjustment. Top vs. bottom
dierential, and lateral heat dispersion.
- Sales & Marketing - Establishes customer
specications and settles customer complaints.
- Training - Trains employees to assess color
quality in minutes, with high degrees of accuracy.
|
| The durable BC-10 is compact,
lightweight, and fits comfortably in your
hand. It is battery powered for optimum
convenience - you can take the product
to the meter or bring the meter to the
product. Includes wrist strap for added
security. |
| Illuminating/viewing system |
8/d (8” illumination/diffuse viewing) |
| Measuring Area |
8mm round |
| Display Modes |
0.01 - 5.25 BCU (Baking Contrast Units) & L*a*b* |
| Repeatability |
Standard deviation within E*ab 0.1
(Measurement conditions: average of measurements of standard white plate) |
| Statistical Capability |
Minimum, Maximum, and Mean Computation on last 16 measurements |
| Data Output |
RS-232C ASCII data output stream |
| Minimum interval between measurements |
0.7 seconds initial, 0.4 seconds continuous |
| Power Source |
Four AA-size batteries or optional AC adapter |
| Operating temperature range |
-20 to 40°C (-4 to 104°F) no condensation |
| Size |
59 x 159 x 85mm (2¼ x 3¼ x 6¼ in.) |
| Weight |
370g (12.7 oz.) not including batteries |
| Standard Accessories |
Soft Case CR-A68, Wrist Strap CR-A73, Protective Cap CR-A72, Measurement
Window Cap w/ 2 windows, Instructional Videotape, Four AA Batteries |
| Optional Accessories |
AC-A12 AC Adapter, RS-232 cable, Mini-Printer, Value Plus Warranty Program |