À trous ronds- Nos. 3, 3.5, 4, 4.5, 5, 5.5, 6, 6.5, 7, 7.5, 8, 8.5, 9, 10, 11, 13, 14, 15, 15.5, 16, 16.5, 17, 17.5, 18, 18.5, 19, 19.5, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 34, et 36.

À enchoches- Nos. 3, 3.5, 4, 4.5, 5, 5.5, 6, 6.5, 7, 7.5, 8, 8.5, 9, 10, 11, 12, 13, 14, 15, et 16.

Canola- Nos. .028, .032, .035, .038 et .040
Pour la sarrasin à deux coupes- Nos. 5, 5.5, 6, 6.5, et 7.
Plateau inferieur