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T: 514-354-2511
T: 1 800 463-4363
F: 514-354-6948
pH & Total Acidity in Wine by Titration

pH & Total Acidity in Wine by Titration

Product Code:

Need more Info? (514) 354-2511 - 1-800-463-4363

The TitraLab automatic analyzer is specifically designed for pH & total acidity in food and beverage titration applications, providing the perfect solution to routine analysis measurements.

  • Fast titration results
  • Ultimate analytical performance accuracy
  • Push-button operation
  • Minimal training required
  • Compact setup
Fast titration results
Due to the ultimate optimization of applications and an embedded preset algorithm.
Ultimate analytical performance accuracy
The high-resolution, 40,000-step electronic burette delivers dependably accurate titration results.
Push-button operation
The preset display offers the instrument operator superior comfort and ease of use.
Minimal training required
The intuitive product interface and ready-to-use, pre-programmed methods, plus the brief, yet comprehensive operating manual minimize training time.
Compact setup
Titrator, electrode and all accessories are included. Add chemistries and setup is complete.


What's in the box
Titrator comes with 1x10ml PP syringe, magnetic stirrer, sensor holder, electrode 50 11 T with temperature sensor, 10x PP sample cups, stirring bars and mouse.


Burette motor resolution 40000
Burette: Volumes Available 1x 10 mL Plastic syringe
Detection Limit 0.24 g/L H2SO4
Languages Spanish, English, French, Italian
Lower Limit of Detection (LOD) 0.37 g/L tartaric
Range 1.12 to 37.5 g/L tartaric, 0.73 g/L to 24.5 g/L H2SO4
Titrant NaOH 0.5M
Unit g/L Tartaric acid, g/L H2SO4


Convertisseur d'unités